20-Minute Smoked Sausage and Potato Skillet Recipe

20-Minute Smoked Sausage and Potato Skillet Recipe

This 20-Minute Smoked Sausage and Potato Skillet is a hearty one-pan dinner made with browned smoked sausage, tender baby potatoes, sweet onion, colorful bell pepper, garlic, and smoky paprika. The cooking time is 20 minutes after the ingredients are prepared, and par-cooking the potatoes helps the entire meal reach the table in approximately 30 minutes. … Read more

Instant Pot Stuffed Peppers: Easy, Flavorful Dinner

Instant Pot Stuffed Peppers: Easy, Flavorful Dinner

Instant Pot stuffed peppers are an easy, flavorful dinner made with four large bell peppers, seasoned ground beef or turkey, cooked rice, tomato sauce, and melted cheese. The peppers pressure-cook on High for 10 minutes, followed by a 10-minute natural release, making this comforting meal in approximately 45–50 minutes from start to finish. Every bite … Read more

Guinness-Glazed Ribs: A Rich, Sticky BBQ Favorite

Guinness-Glazed Ribs: A Rich, Sticky BBQ Favorite

Guinness-glazed ribs are tender pork baby-back ribs baked low and slow, then brushed with a reduced stout barbecue sauce and finished over high heat. The complete method takes approximately 3 1/2 hours, including 2 1/2–3 hours of covered oven cooking, a 15–20 minute glaze reduction, and a final 5–10 minutes on the grill or under … Read more

Easy English Toffee Recipe for a Crunchy Homemade Treat

Easy English Toffee Recipe for a Crunchy Homemade Treat

This easy English toffee recipe makes about 24 to 30 crunchy one-inch pieces from butter, sugar, water, salt, vanilla, semisweet chocolate, and chopped almonds or pecans. Cook the butter-and-sugar mixture to 300–310°F (149–154°C), spread it thinly, cover it with melted chocolate and nuts, then let it set for 45–60 minutes. The finished candy has a … Read more

Homemade Vegetable Beef Soup Everyone Will Love

Homemade Vegetable Beef Soup Everyone Will Love

Homemade vegetable beef soup is a hearty stovetop dinner made with browned beef, rich beef broth, tomatoes, potatoes, carrots, celery, green beans, corn, and peas. This easy recipe yields 6–8 servings, takes about 20–25 minutes to prepare, and simmers for approximately 1 hour 30 minutes so the beef becomes tender and the broth develops deep … Read more