saltysidedish 
This homemade Oh Henry bar recipe makes about 24 chewy, no-bake bars in a 9 x 13-inch pan. The simple mixture combines granulated sugar, light corn syrup, creamy peanut butter, and crisp rice cereal, then finishes with a smooth layer of melted semisweet chocolate and butterscotch chips. Prep takes about 10 minutes, cooking and melting … Read more
This Easy Instant Pot Beef Noodle Soup Recipe makes a cozy, satisfying dinner in about 55–65 minutes, with only 15 minutes of prep. Tender beef, wide egg noodles, carrots, celery, onion, and herbs simmer together in a savory broth for a comforting one-pot meal that serves six. The Instant Pot does the hard work of … Read more
This creamy tropical cheesecake salad is a no-cook dessert salad made with softened cream cheese, instant cheesecake pudding, whipped topping, crushed pineapple, mandarin oranges, coconut, and miniature marshmallows. It takes just 15 to 20 minutes to assemble, serves about 8 people, and needs at least 1 hour of chilling before serving. Every spoonful combines a … Read more
This easy teriyaki chicken tacos recipe makes 8 flavorful tacos for 4 servings in about 30 minutes, with an optional 30-minute marinade for even more flavor. Bite-size chicken is cooked in bottled teriyaki sauce with garlic, ginger, and sesame oil, then tucked into warm 6-inch flour tortillas with creamy pineapple slaw. Every taco brings together … Read more
This easy no-bake cheesecake with roasted peach jam is a creamy, chilled dessert made with a buttery graham-cracker crust, full-fat cream cheese, softly whipped heavy cream, and homemade roasted peaches. The peaches roast at 400°F (200°C) for 20–30 minutes, while the finished cheesecake needs at least 4 hours of chilling, making it an excellent make-ahead … Read more
This Healthy Banana Nut Oatmeal Recipe is a quick, nourishing breakfast made with ½ cup old-fashioned rolled oats, 1 cup milk or unsweetened almond milk, half of a ripe banana, cinnamon, and chopped walnuts or pecans. It cooks on the stovetop in about 4–5 minutes, so the complete recipe is ready in approximately 10 minutes … Read more
This easy hot and sour soup recipe makes four satisfying servings in about 35 minutes, including roughly 15 minutes of preparation and 20 minutes of cooking. Chicken stock, shiitake mushrooms, tofu, bamboo shoots, soy sauce, rice vinegar, white pepper, chili-garlic sauce, and egg create a comforting soup with a lightly thickened broth and plenty of … Read more
This easy 3-ingredient cake mix pumpkin bread recipe makes one tender, warmly spiced 9×5-inch loaf with only spice cake mix, pure pumpkin puree, and pumpkin pie spice. Stir the three ingredients together, spread the thick batter into a prepared loaf pan, and bake at 350°F (175°C) for approximately 40–55 minutes. The finished bread has a … Read more
Blanche Matthews’ Legendary Sloppy Joes are made with 1 1/2 pounds of ground beef, finely chopped onion, ketchup, brown sugar, yellow mustard, cider vinegar, and Worcestershire sauce. Brown the beef and onion, drain the excess fat, stir in the sauce ingredients, then simmer uncovered for 15–20 minutes and spoon the thick filling onto toasted hamburger … Read more
This easy pumpkin overnight oats recipe makes one creamy, cozy breakfast with just 5 minutes of prep and no cooking. Combine 1/2 cup old-fashioned rolled oats, 1/2 cup milk or unsweetened almond milk, 1/4 cup plain pumpkin puree, chia seeds, maple syrup, pumpkin pie spice, vanilla, and salt, then refrigerate for at least 4 hours … Read more