saltysidedish 
This easy cinnamon swirl bread recipe makes one tender, fragrant loaf in about 15 minutes of preparation, followed by 50 to 60 minutes in a 350°F (175°C) oven. Made with softened butter, buttermilk, vanilla, and a cinnamon-sugar ribbon, it is a simple no-yeast quick bread baked in a 9 x 5-inch loaf pan. Every slice … Read more
This Spooky and Delicious Halloween Brownies Recipe makes about 24 rich, fudgy brownies in a 9 x 13-inch pan. The scratch brownie batter comes together in about 15 to 20 minutes, bakes at 350°F (175°C) for 25 to 32 minutes, and is finished with white chocolate ghosts or spiderwebs, dark chocolate details, candy eyes, and … Read more
This Ultimate Loaded Chicken Nachos Recipe makes a hot, cheesy appetizer for six in about 35 to 45 minutes. Seasoned chicken is layered with sturdy tortilla chips, black beans, corn, red onion, jalapeno, and two cups of melting cheese, then baked at 400°F until golden around the edges. Every bite brings smoky, savory chicken, creamy … Read more
This cheesy baked spaghetti recipe is a hearty dinner made with tender spaghetti, savory ground beef or Italian sausage, rich marinara sauce, creamy ricotta, Parmesan, and a blanket of melted mozzarella. It takes about 20–25 minutes to prepare, bakes at 350°F for 30–35 minutes, and serves 6–8 people. Every forkful brings together saucy pasta, browned … Read more
These Easy Sloppy Joe Pockets are a quick family dinner made with refrigerated crescent-roll dough, seasoned ground beef, tangy sloppy joe sauce, and shredded cheddar cheese. The pockets take about 15 to 20 minutes to prepare and bake in a 375°F oven for 12 to 15 minutes, making eight warm, golden pockets in roughly 40 … Read more
This Crispy Baked Shrimp Tostadas recipe makes eight crunchy, oven-baked corn tortilla shells topped with seasoned shrimp, refried beans, fresh lettuce, avocado, pico de gallo, queso fresco, and cilantro. Ready in about 30–35 minutes at 400°F (200°C), it serves four people and delivers the satisfying texture of a fried tostada without deep-frying. Each bite combines … Read more
These easy homemade apple hand pies are made with refrigerated pie crust, a quick cinnamon-apple filling, and a buttery golden finish. The recipe makes 8 hand pies and takes about 1 hour from start to finish, including 15–30 minutes of chilling and 20–25 minutes of baking. Every little pie has a crisp, flaky crust wrapped … Read more
This creamy mushroom tortellini recipe is a comforting one-pan-style pasta dinner made with 20 ounces of refrigerated cheese tortellini, browned mushrooms, garlic, Parmesan, broth, and heavy cream. It takes about 10–15 minutes to prepare and 18–22 minutes to cook, so you can have four generous main-course servings on the table in approximately 30–35 minutes. Every … Read more
This easy caramelized sirloin and mushrooms recipe is a fast savory skillet dinner made with 1 1/2 pounds of sirloin, mushrooms, onions, garlic, butter, and a rich Worcestershire-Dijon pan sauce. The complete meal takes about 35–40 minutes, including 15 minutes of preparation and 20–25 minutes of cooking, making it ideal for a satisfying weeknight dinner. … Read more
Easy Italian Pesto Rice with Minute Rice is a fast four-ingredient side dish that comes together in about 10 minutes. Combine 1 cup of Minute® White Rice with 1 cup of water, microwave for about 5 minutes, then stir in 1/4 cup prepared basil pesto and 1/4 cup grated Parmesan cheese. The finished rice is … Read more