This easy fudgy chocolate crinkle cookies recipe makes about 30 soft, brownie-like cookies with a striking powdered-sugar crackle. The oil-based dough comes together quickly with flour, natural cocoa powder, sugar, eggs, vanilla, and baking powder, but it must chill for at least 2 hours before shaping. Every bite has a tender, fudgy center, lightly crisp … Read more
These easy Cake Mix Candy Corn Cookies come together with a box of yellow cake mix, two eggs, vegetable oil, candy corn, and optional white chocolate chips. The dough takes about 10 minutes to prepare, and the cookies bake at 350°F for 8–12 minutes per batch, producing about 24 soft, cheerful cookies. Every bite has … Read more
This ultimate kitchen sink cookies recipe makes about 24 large, chewy cookies loaded with semisweet chocolate, white chocolate, butterscotch or peanut-butter chips, oats, pretzels, and potato chips. The dough takes about 20–25 minutes to prepare, benefits from a 30–60 minute chill, and bakes at 350°F (175°C) for 11–14 minutes per tray. Every bite brings together … Read more
This easy Mickey Mouse Gingerbread Cookies recipe makes about 24–30 crisp-edged, softly spiced cookies with a tender center. The buttery brown sugar and molasses dough is chilled, rolled to 1/4-inch thickness, cut with a Mickey-shaped cookie cutter, and baked at 350°F for 8–10 minutes per tray. Each cookie has the classic cozy flavor of gingerbread, … Read more
These spooky and easy Halloween spider cookies are soft chocolate-chip cookies topped with a small chocolate candy body, candy eyes, and four piped legs on each side. They take about 20–25 minutes to prepare, bake in 10–12 minutes, and make approximately 18–24 playful cookies for Halloween parties, school treats, or a fun family baking project. … Read more
This legendary Neiman Marcus cookie recipe makes about 36 to 48 rich, chewy cookies filled with semisweet chocolate chips, finely grated chocolate, ground oats, and crunchy walnuts or pecans. The dough takes about 20 to 25 minutes to prepare, can be chilled for 30 minutes for thicker cookies, and bakes at 375°F (190°C) for 10 … Read more
These soft molasses cookies with molasses frosting are tender, warmly spiced, and easy to make in about 1 hour. The cake-like cookies use unsulphured molasses, cinnamon, ginger, cloves, and a little hot water or buttermilk, then receive a thin, creamy molasses frosting once completely cool. Each bite has deep caramel-like molasses flavor without the harsh … Read more
These Easy Chocolate Glitter Cookies are fudgy, deeply chocolatey cookies rolled in coarse sparkling sugar before baking. Make them with semisweet chocolate, butter, cocoa powder, and a handful of everyday baking ingredients, then chill the dough for 30 to 60 minutes and bake at 350°F (175°C) for 10 to 12 minutes per tray. Every bite … Read more
This soft and chewy confetti cookies recipe makes about 20 to 24 thick, colorful cookies in just 15 minutes of preparation, followed by a recommended 30-minute chill and 9 to 11 minutes of baking per tray at 350°F (175°C). The cookies have lightly crisp edges, tender centers, and plenty of cheerful rainbow sprinkles in every … Read more
These Easy Valentine’s Day Cookies are soft, buttery heart-shaped sugar cookies finished with simple pink or red icing and festive sprinkles. The dough comes together with everyday ingredients, chills for at least 30 minutes, and bakes at 350°F for 8–11 minutes, making about 24–30 cookies depending on the size of your cutter. Each cookie has … Read more