Brown Butter Garlic Honey-Roasted Carrots Recipe
Brown Butter Garlic Honey-Roasted Carrots are an easy dinner side dish made with 2 pounds of carrots, browned unsalted butter, fresh garlic, honey, salt, pepper, and parsley. The carrots roast at 425°F for 20 to 25 minutes, making this flavorful recipe in about 35 minutes from start to finish and yielding 4 to 6 servings. … Read more