saltysidedish 
Chewy Snickers brownies are an easy dessert made with a box of fudge brownie mix, chopped Snickers bars, caramel sauce, and roasted salted peanuts. Baked in a parchment-lined 9-by-13-inch pan at 350°F (175°C), these layered brownies take about 15–20 minutes to prepare, 25–32 minutes to bake, and yield 24 indulgent squares. Every bite combines a … Read more
This lemon garlic butter steak with zucchini noodles is a fast, satisfying dinner made with 1 1/2 pounds of sirloin steak, four spiralized zucchini, fresh herbs, lemon, garlic, and butter. The complete skillet meal serves four and takes about 25 minutes from start to finish, including 10 minutes of preparation and 15 minutes of cooking. … Read more
Steamed Molasses Raisin Pudding is a moist, warmly spiced New England dessert made with raisins, unsulphured molasses, cinnamon, ginger, and a tender steamed batter. The pudding takes 20–25 minutes to prepare, steams for 1 1/2–2 hours, rests for 10 minutes, and makes 8 comforting servings. Unlike a baked cake, this classic pudding cooks gently in … Read more
Bacon-Wrapped Chicken With Dried Beef is a classic dinner made with six boneless, skinless chicken breasts, dried beef, bacon, condensed cream of mushroom soup, and sour cream. The assembled casserole bakes uncovered for about 3 hours at 275°F, creating tender chicken and a rich, savory sauce. Each chicken breast is wrapped in bacon and placed … Read more
Spring Pretzel Bark is an easy no-bake treat made with mini pretzels, smooth white chocolate, pastel candy-coated chocolates, and cheerful spring sprinkles. It takes about 35 to 50 minutes from start to finish, makes approximately 24 to 30 pieces, and is perfect for Easter baskets, dessert tables, bake sales, or casual spring snacking. Every bite … Read more
For easy roasted whole carrots with creamy tahini dressing, roast 2 pounds of seasoned carrots at 425°F (220°C) for 25 to 35 minutes, then drizzle them with a smooth sauce made from tahini, fresh lemon juice, garlic, salt, and cold water. The entire recipe takes about 40 to 50 minutes, serves 4, and needs only … Read more
Everything Bagel Seasoning Dip is an easy, no-cook appetizer made with 8 ounces of softened full-fat cream cheese, 1/2 cup sour cream, and 2 to 3 tablespoons of everything bagel seasoning. Beat the ingredients together, chill the dip for about 30 minutes, then serve it with bagel chips, crackers, vegetables, pretzels, or toasted bread. This … Read more
This Parmesan roasted broccoli recipe turns 2 pounds of fresh broccoli into a crisp, garlicky, deeply browned side dish in about 30 to 35 minutes. Toss bite-size florets and tender sliced stems with extra-virgin olive oil, minced garlic, kosher salt, and black pepper, then roast at 425°F for 16 to 22 minutes before finishing with … Read more
To bake moist, delicious whole wheat muffins, combine 1 1/2 cups of whole-wheat flour with 1/2 cup of all-purpose flour, brown sugar, cinnamon, milk, vegetable oil, and one egg. Mix the batter only until the dry ingredients disappear, fill twelve muffin cups two-thirds to three-quarters full, and bake at 400°F (200°C) for 15–18 minutes. These … Read more
These homemade strawberry pop-tarts are made with buttery, flaky pastry, thick strawberry jam, and a sweet vanilla glaze. The recipe yields 8 to 9 pastries and takes about 2 1/2 to 3 1/2 hours from start to finish, including the important dough-chilling time. Each pastry tastes bakery-fresh: crisp and lightly golden around the edges, tender … Read more