Easy Leftover Ham Casserole Recipe with Egg Noodles and Peas
This easy leftover ham casserole is a cozy dinner made with cooked ham, tender egg noodles, frozen peas, creamy condensed mushroom soup, sour cream, cheddar cheese, and a crisp buttery breadcrumb topping. Mix everything in one bowl, transfer it to a 9-by-13-inch baking dish, and bake at 350°F for 25–30 minutes. The finished casserole is … Read more