saltysidedish 
Apple Sage Stuffing Muffins are savory, individual portions of tender apple-and-herb stuffing baked in a standard muffin pan. Made with 8 cups of day-old bread, fresh sage, chopped apples, celery, onion, broth, and eggs, this recipe makes 12 golden muffins in about 60 minutes, including 30 minutes of preparation and 25 to 30 minutes of … Read more
This easy strawberry cake recipe makes a moist, tender 9 x 13-inch dessert with white cake mix, strawberry gelatin, fresh mashed strawberries, and a creamy strawberry buttercream frosting. It takes about 15 minutes to prepare, bakes at 350°F for 30–35 minutes, and yields 12–15 servings. Every bite has a soft pink crumb, sweet berry flavor, … Read more
The best copycat fresh tomato salsa is a bright, chunky dip made with six ripe Roma tomatoes, finely diced onion, fresh jalapeño, cilantro, lime juice, kosher salt, and optional garlic. This no-cook recipe makes about 3 cups, takes 15–20 minutes to prepare, and tastes best after resting for 15–30 minutes. Every bite is juicy, crisp, … Read more
This easy grilled pineapple chicken recipe combines juicy chicken, sweet pineapple, savory low-sodium soy sauce, brown sugar, garlic, lime, and a touch of ginger. Marinate the chicken for 30 minutes to 4 hours, then grill chicken breasts for about 5–8 minutes per side, or chicken thighs for about 5–7 minutes per side, until the thickest … Read more
This easy taco pizza recipe combines a crisp refrigerated pizza crust, creamy refried beans, seasoned ground beef, melted cheese, and fresh taco toppings in a dinner that comes together in about 30–35 minutes. It serves 6–8 people from one 12-inch pizza and requires only a skillet, a baking pan, and a handful of everyday ingredients. … Read more
This easy cranberry lemon muffins recipe makes 12 standard muffins in about 35 to 45 minutes, including 15 to 20 minutes of preparation and 20 to 25 minutes of baking. The batter uses all-purpose flour, sugar, baking powder, melted butter, eggs, milk, fresh lemon zest, lemon juice, vanilla, and fresh or frozen cranberries. Each muffin … Read more
These easy sweet potato muffins with toasted coconut are tender, warmly spiced, and ready in about 40 to 45 minutes. Made with mashed sweet potato, brown sugar, cinnamon, nutmeg, and shredded coconut, the recipe yields 12 moist breakfast muffins with a fragrant golden topping. The flavor is comforting without being overly sweet: sweet potato brings … Read more
This easy squash and zucchini casserole is a comforting dinner made with tender yellow squash, zucchini, onion, condensed cream of chicken soup, sour cream, and herb-seasoned stuffing mix. The vegetables are briefly parboiled, layered with buttery stuffing, and baked uncovered at 350°F for 30 to 40 minutes until bubbling and golden. Each serving is creamy, … Read more
For the best fudgy brownies from scratch, combine melted unsalted butter, a little neutral oil, granulated sugar, eggs, vanilla, cocoa powder, flour, salt, and semisweet chocolate in an 8-inch square metal pan. Bake the batter at 350°F (175°C) for 20–25 minutes, then let it cool for at least 30 minutes so the center can finish … Read more
This Cheesy Alfredo Tater Tot Casserole is an easy dinner made with browned ground beef or Italian sausage, onion, garlic, creamy Alfredo sauce, sour cream, mozzarella, cheddar, and a crisp layer of frozen tater tots. Bake it uncovered at 375°F for 40–50 minutes, then let it rest for 5–10 minutes before serving; the recipe makes … Read more