saltysidedish 
This easy Spam fried rice recipe makes a hot, savory meal for four in about 25 to 30 minutes. Chilled cooked rice is stir-fried with browned diced Spam, eggs, peas, carrots, onion, garlic, scallions, soy sauce, optional oyster sauce, and toasted sesame oil for a fast dinner that tastes like takeout. Every bite combines crisp-edged … Read more
This easy 2-ingredient pineapple sorbet recipe combines 4 cups of frozen pineapple chunks with 1/2 cup of full-fat coconut milk for a creamy, refreshing dessert that takes about 5 minutes of preparation and 2–4 minutes of processing. There is no cooking and no ice cream maker required, making it one of the simplest homemade frozen … Read more
This easy blueberry breakfast cake recipe is a lightly sweet, muffin-like cake made with fresh blueberries, lemon zest, buttermilk, and a crisp sprinkling of sugar on top. It takes about 15 to 20 minutes to prepare, bakes at 350°F for 35 to 45 minutes, and makes about nine servings in a 9-inch square pan. Every … Read more
These easy cake mix crinkle cookies come together with one box of cake mix, two large eggs, vegetable oil, and powdered sugar. Stir the dough, roll it in sugar, and bake at 350°F (175°C) for 10–12 minutes for soft, chewy cookies with beautifully crackled tops. Chocolate, vanilla, lemon, and red velvet cake mixes all work … Read more
Easy dilled carrots are a quick, dependable side dish made with 2 pounds of fresh carrots, unsalted butter, chopped fresh dill, kosher salt, and black pepper. Steam or boil the carrots for 8–12 minutes, drain them well, then toss them in the warm pan with the butter and dill for a flavorful vegetable side ready … Read more
This Spooky Halloween Chili Con Queso Dip is a hot, creamy party appetizer made with lean ground beef, onion, canned chili, RO*TEL, Velveeta, and milk. It takes about 10 minutes to prepare and 15 to 20 minutes to cook, making a generous 8 to 10 servings for Halloween parties, game nights, potlucks, and family gatherings. … Read more
This easy no-bake strawberry Jello pie is a cool, creamy dessert made with a prepared graham-cracker crust, strawberry gelatin, whipped topping, and fresh strawberries. It takes about 15 to 20 minutes to assemble, requires no cooking, and needs at least 4 hours in the refrigerator to set firmly. Every slice has a light, fluffy texture, … Read more
This old-fashioned apple crisp recipe makes a warm, bubbling dessert with tender cinnamon apples and a generous oat-and-brown-sugar topping. Made in a 9 x 13-inch baking dish, it serves 8 and takes about 20–25 minutes to prepare, 40–50 minutes to bake, and about 1 hour 10 minutes from start to finish. The filling is sweet, … Read more
This Death by Chocolate Peanut Butter Dump Cake is an easy 9×13-inch dessert made with devil’s-food cake mix, instant chocolate pudding, sour cream, eggs, oil, chocolate chips, peanut-butter chips, and chopped peanut-butter cups. Mix the thick batter, spread it into a greased pan, scatter the candy over the top, and bake at 350°F for 40–50 … Read more
This refreshing blueberry lime infused water recipe combines 8 cups of cold water, 1 cup of fresh blueberries, and 1 lime for a bright, naturally fruity drink with no cooking required. It takes just 5–10 minutes to prepare, needs at least 30 minutes in the refrigerator, and makes about 8 cups, or 2 liters. Every … Read more