Satay Skewers with Peanut Sauce
These Satay skewers are made with thinly sliced and marinated strips of venison tenderloin or backstrap and grilled in just minutes. Strips of beef, pork, or chicken also work well with the marinade. These are especially great for barbecues and game day gatherings.
Serve these satay skewers with a side of spicy peanut sauce and a cooling asian pickle for a delicious treat family and friends will love.