Easy Air Fryer Pumpkin Hand Pies Recipe
These easy air fryer pumpkin hand pies are made with refrigerated pie crust, warmly spiced pumpkin filling, and a quick egg wash. Air-fry them at 350°F (175°C) for 8–12 minutes per batch, until the pastry is puffed, firm, and golden brown. Each hand pie has a flaky, buttery crust wrapped around a smooth pumpkin center … Read more