Apple Walnut Zucchini Bread
Apple Walnut Zucchini Bread ~ if you could pack late summer/early fall into a bundt pan and bake it up, this is what you’d get, a moist cake loaded with shredded zucchini, crunchy walnuts, and chunks of tart Granny Smith apple. A sweet nutmeg glaze finishes it off.
This recipe is perfect for this time of year. All of the ingredients are fresh and available in stores. May I add cheaper too than the off season so take advantage of that and make this delicious recipe. You will not be disappointed!