Air Fried Brussel Sprouts with Pepper Jelly

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Overhead view of cooked brussel sprouts with bacon on top.

Air Fried Brussel Sprouts with Pepper Jelly

Air Fried Brussel Sprouts are made with a cooking technique that allows the sprout to be cooked fully on the inside without drying out! They are then coated in a sweet hot pepper jelly and sprinkled with bacon for a delicious sweet heat treat.

These Air Fried Brussel Sprouts are a great side dish any time of the year, but are a special side dish treat for any holiday, from Easter to Christmas!

Air Fried Brussel Sprouts with Pepper Jelly

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