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Easy Italian Pesto Rice with Minute Rice

Easy Italian Pesto Rice with Minute Rice

A quick microwave rice side made with Minute® White Rice, prepared basil pesto, and Parmesan cheese. This simple recipe makes about four servings in roughly 10 minutes.
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Prep Time 5 minutes
Cook Time 5 minutes
Total Time 10 minutes
Servings: 4 servings
Ingredients Method Notes

Ingredients
  

Main Ingredients
  • 1 cup Minute® White Rice
  • 1 cup Water
  • 1/4 cup Prepared basil pesto
  • 1/4 cup Grated Parmesan cheese

Method
 

Step-by-Step
  1. Combine the Minute® White Rice and water in a medium microwave-safe bowl, then cover the bowl.
  2. Microwave on HIGH for about 5 minutes, or until the water is absorbed and the rice is tender.
  3. Carefully remove the cover because hot steam may escape, then stir in the pesto and Parmesan cheese.
  4. Let the rice stand briefly, fluff it gently, and serve warm.

Notes

For a more savory flavor, use chicken broth instead of water. Add cooked chicken, shrimp, roasted vegetables, cherry tomatoes, or extra Parmesan to make the dish more substantial.