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Easy Air Fryer Loaded Baked Potato Slices Recipe

Easy Air Fryer Loaded Baked Potato Slices

Crispy air-fried potato slices are topped with melted sharp cheddar, bacon, green onions, chives, and sour cream for an easy loaded potato appetizer or side dish.
Prep Time 10 minutes
Cook Time 18 minutes
Total Time 28 minutes
Servings: 4 servings

Ingredients
  

Potatoes and Seasoning
  • 2 about 8 ounces/225 g each Large russet potatoes
  • 1 tablespoon Olive oil
  • 1/2 teaspoon Kosher salt
  • 1/4 teaspoon Black pepper
  • 1/2 teaspoon, optional Garlic powder
Toppings
  • 1 cup, about 4 ounces Shredded sharp cheddar cheese
  • 4 strips, cooked crisp and crumbled Bacon
  • 2 thinly sliced Green onions
  • 1/3 cup, for serving Sour cream
  • 2 tablespoons, chopped and optional Chives

Method
 

Step-by-Step
  1. Scrub the potatoes, pat them completely dry, and leave the skins on. Slice them into approximately 1/4-inch rounds, keeping the slices as uniform as possible.
  2. Toss the potato slices with olive oil, kosher salt, black pepper, and optional garlic powder until every slice is lightly coated.
  3. Preheat the air fryer to 400°F (200°C) for 3–5 minutes if your appliance recommends preheating. Arrange the slices in a single layer and cook for 8–10 minutes.
  4. Turn the slices and cook for another 6–10 minutes, checking for tender centers and browned edges. Cook in batches if the basket is crowded.
  5. Top each cooked potato slice with shredded cheddar and crumbled bacon. Return the slices to the air fryer for 1–2 minutes, just until the cheese melts.
  6. Finish with sliced green onions and optional chopped chives. Serve immediately with sour cream.

Notes

Dry the slices thoroughly for better browning, keep them in a single layer, and add the cheese and bacon only near the end. Monterey Jack, Colby-Jack, or a cheddar-Monterey Jack blend can replace the cheddar. Ranch seasoning, smoked paprika, or chili powder may be added to the potato seasoning. Turkey bacon can be used for a lighter version, or the bacon can be omitted.