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Air Fryer S’mores: A Quick, Gooey Treat at Home

Air Fryer S’mores

Make four warm, gooey s’mores in the air fryer with graham crackers, large marshmallows, and milk chocolate. They cook at 350°F for just 3–5 minutes.
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Prep Time 5 minutes
Cook Time 3 minutes
Total Time 8 minutes
Servings: 4 servings
Ingredients Method Notes

Ingredients
  

Main Ingredients
  • 4 sheets Whole graham cracker sheets, broken into squares
  • 4 marshmallows Large marshmallows
  • 4 pieces Milk chocolate
Optional Equipment
  • As needed Small squares of parchment or air-fryer liners, weighed down by the food

Method
 

Step-by-Step
  1. Preheat the air fryer to 350°F (175°C) for 2–3 minutes if your model recommends preheating.
  2. Arrange 4 graham-cracker squares in the basket. Place one piece of milk chocolate and one large marshmallow on each square, with the marshmallow cut-side down or lightly pressed onto the chocolate.
  3. Air-fry at 350°F for 3–5 minutes, checking after 3 minutes. The marshmallows should be puffed and lightly browned, while the chocolate should be soft.
  4. Carefully remove the s’more bottoms from the basket and place the remaining graham-cracker squares on top. Press gently to form the sandwiches.
  5. Serve immediately while the marshmallow is warm and the chocolate is gooey.

Notes

Watch closely during the final minute because marshmallows can brown quickly. Do not use loose parchment in the basket; if using parchment or an air-fryer liner, make sure the food weighs it down.